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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Cucumber Vinaigrette

Categories: Salad, Cucumber Vinaigrette
Ingredients:

One fourth cup Dijon mustard
2 teaspoon Tarragon vinegar
Three fourths cup Corn oil
One fourth cup Chopped green onions
4 Cucumbers; peeled, seeded, &
julienned
Salt & pepper

Mix mustard and vinegar. Whisk in oil slowly. Add onions. Mix sauce and
cucumbers. Chill until ready to serve. Before serving, salt and pepper to
taste.

FEMME OSAGE

WEST FRONT STREET, ST. LOUIS.

From the Micro Cookbook Collection of French Recipes. Downloaded from
Glen's MM Recipe Archive, http://www.erols.com/hosey.


Cucumber Vinaigrette recipe makes 35 Servings



Prepare a great meal for the whole family with this recipe!




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