Recipe - Cucumber Salad With Sun Dried Tomatoes

8 cup Sliced cucumbers
One half teaspoon Salt
1 teaspoon Dried basil
One half cup Plain yogurt
2 Whole oil packed sun dried
tomatoes; slivered
Pepper to taste

Combine cucumbers with salt and toos to mix. Place in collander and weight
with a heavy object for about 30 minutes, so cukes drain well. Toss all
ingredients, season with pepper to taste and serve immediately.

NOTES : Salting the cucmbers will keep them extra crisp. It also prevents
the salad from gettin watery. Use a jar filled with water and place on top
of a plate to weight cucumbers. Leave over a bowl, or place so they may
drain.
Posted to recipeludigest by RecipeLu recipelu@geocities.com on Feb 23,
1998