Recipe - Crunchy Fruit Crumble

TOPPING
1 cup Oatmeal
1 cup Brown sugar
One half cup Flour
1 teaspoon Cinnamon
One fourth cup Apple juice, frozen
Concentrate defrosted
FROZEN_FRUIT

Fill a baking dish about an inch high wiht frozen fruit (peaches, rhubarb,
strawberries, and blackberries for example). Defrost and leave the liquid
in there.

Mix together other ingredients, and drizzle into the mixture the AppleJuice
concentrate, stirring until the mixture forms small clumps.

Put resulting mixture on top of fruit and bake at about One half hour at 350
degerees F.

Recipe By : Jennifer_Kay@IUS5.IUS.CS.CMU.EDU

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip