Recipe - Crumby Pork Chops
Categories: Meats, Crumby Pork Chops
6 Pork Chops
1 One half Crushed Saltine crackers
Garlic Powder
Salt
Pepper
Preparation: Rinse chops and pat dry. Press all sides of chops into cracker
crumbs. Place on a foiled line cookie sheet, and sprinkle each chop with
garlic powder, salt & pepper.
Bake: 350 degrees for 20 minutes on one side; then flip and bake for 15
more minutes. Time will be longer for extra thick cut slices.
Serving suggestion: Serve with warmed apple sauce spiced with cinnamon and
cloves.
Melissa Cicozi Carnegie Mellon University
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Crumby Pork Chops recipe makes 1 Dressing
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