Recipe - Crumb Coffee Cake

2 cup Allpurpose flour
2 cup Brown sugar
One half cup Shortening
1 cup Sour milk
1 Egg, beaten
1 teaspoon Soda
Baking powder, pinch

Crumble shortening into sugar and flour. Reserve Three fourths cup of the mixture for
topping. To the remaining dry ingredients add shortening, milk and egg.
Mix well and place in deep, 8" square baking dish.Cover with the Three fourths c
reserved crumbs. Bake at 350 degrees for 40 minutes or until done.

Mrs Nicholas J. Constantine

From a book of recipes compiled by members and friends of the LONDONTOWN
PUBLIK HOUSE ASSEMBLY, EDGEWATER, MD 21037. Funds from sale of book used in
restoration and maintenance of the 17th century inn (hint, hint).

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/london13.zip