Recipe - Crockpot Seasoned Beef In Sauce

2 pound Round steak
One fourth cup Flour
One half teaspoon Salt
One fourth teaspoon Pepper
2 Onions
1 tablespoon Worchestershire sauce
1 teaspoon Curry powder
1 teaspoon Molasses
One half teaspoon Powdered ginger
1 cup Water
1 cup Sour cream
2 tablespoon Horseradish sauce

From: Gerald Edgerton jerrye@wizard.com

Date: Wed, 22 May 1996 08:37:49 0700

Combine flour, salt and pepper. Cut round steak into cubes. Toss meat
cubes with flour mixture. Brown in a little hot oil. Put in crockpot, add
cut or sliced up onions, Worchest. sauce, curry, molasses, ginger and water. Cover
and slow cook 6 hours. Just before serving add sour cream mixed with
horseradish. Serve with rice, peas and cottage cheese/pear salad

Posted to Master Cook Recipes List, Digest #94