Recipe - Crockpot Roast Beef

5 pound Chuck roast
2 cn French Onion Soup
16 ounce Beer
2 ounce Whiskey
2 Beef bouillon cubes

From: beck4@nyc.pipeline.com (Eileen & Bob Holze)

Date: Wed, 22 May 1996 13:24:37 GMT

Braise roast in 400F. oven for one hour. Add all ingredients together with
roast in crock pot. Stir a bit and simmer 45 hours.

Note: Roast can be cut up in chunks to fit in crockpot after simmering
total time it will be very tender and broken in pieces. May be served on
buns with Au Jus or with potatoes and vegetables.

Posted to Master Cook Recipes List, Digest #93