Recipe - Crockpot Dressing

SAUTE
1 One half cup Onion
1 One half cup Celery
1 Stick oleo
1 teaspoon Salt

ADD
One half cup Poultry seasoning
1 One half tablespoon Sage
8 cup Cornbread cubes
One half cup Broth

Prepare and cook on high for 1 hour. Turn to low for 1 to 1 One half hours.
Enough to go with a 12 pound turkey.

I always double this recipe and I use 8 cups of seasoned corn bread cubes
and 8 cups of seasoned white bread cubes. That way you don't have to
season. I also stir it from time to time and have made it for years and it
has always turned out good. I sometimes add a pealed apple, minced and an
egg. You may want to add a little more broth if you like it really moist.
You can also brown sausage and drain and add to sausage.

Posted to EATL Digest by Vaughndell M Dodd dell13@JUNO.COM on Nov 21,
1997