Recipe - Crockpot Cheesy Meat Loaf

16 Round cheese crackers; (up
to 18)
One fourth cup Chili sauce*
One half cup Milk
1 small Onion; finely chopped
2 Eggs; slightly beaten
Three fourths teaspoon Salt
2 tablespoon Minced green pepper
1/8 teaspoon Pepper
1 One half pound Lean ground beef

Crush crackers with rolling pin or blender until crumbled. In mixing bowl,
combine crumbs with onion, green pepper, chili sauce, milk, eggs, salt, and
pepper. Mix in ground beef. Form into 6 or 7inch round loaf. Place in
slowcooking pot. Cover and cook on low for 6 to 8 hours or until done.
Makes 6 to 8 servings.

*Bottled tomato sauce similar to catsup.

Recipe by: CROCKERY COOKERY 1975

Posted to recipeludigest Volume 01 Number 482 by ctlindab@mail1.nai.net on
Jan 9, 1998