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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Crockpot Barbecued Pot Roast

Categories: Meats, Crockpot Barbecued Pot Roast
Ingredients:

2 pound Lean pot roast
1 teaspoon Salt
One half cup Tomato paste
24 Peppercorns
1 small Onion, chopped
1 teaspoon Worcestershire sauce

Sprinkle salt over the roast & place in crock pot. Spread tomato
paste over meat; imbed peppercorns into paste; top with onions &
worcestershire sauce. Cover & cook on lOW 8 10 hrs. Serve meat with
accumulated gravy.

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip


Crockpot Barbecued Pot Roast recipe makes 8 Servings



Prepare a great meal for the whole family with this recipe!




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