Recipe - Crock-Pot 6 Beans

1 pound Pork sausage
1 cn Tomato paste; (6 oz.)
1 cup Brown sugar
1 cup Barbecue sauce
1 cn Tomato soup (no water)
1 cup Pork and beans; undrained
1 cup Mild chili beans; undrained
1 cup Lima beans; undrained
1 cup Waxed beans; drained
1 cup Green beans; drained
1 cup Kidney beans; drained

Crumble and brown sausage. Drain grease. Add to crockpot. Mix all
remaining ingredients. Cook on high for 3 to 4 hours. Crockpot steams and
may get too watery, so leave lid off after it starts to bubble. Stir often.
Posted to recipeludigest Volume 01 Number 258 by "Diane Geary"
diane@keyway.net on Nov 15, 1997