Recipe - Crispy Delights

4 ounce Butter
1 One half cup Flour
1/8 teaspoon Salt
One half cup Mixed raisins, currants
and chopped nuts.
3 tablespoon Condensed milk (1)
3 tablespoon Condensed milk (2)
1 tablespoon Cornflour
3 tablespoon Coconut (1)
3 tablespoon Coconut (2)

Cream butter and sugar and the first measure of condensed milk. Add
sifted flour, cornflour and salt, then add first measure of coconut. Mix
well. Roll in small balls and press flat onto a greased tray. Before
cooking put topping on each biscuit. Mix the second measure of condensed
milk, coconut and mixed fruit. Put One half tsp of mixture in top of each
biscuit. Bake at 180 C (350 F.) for 10 15 mins. Makes about 24.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini