Recipe - Crispy Corny Baked Chicken
Categories: Poultry, Crispy Corny Baked Chicken
Ingredients:
Crispy Corny Baked Chicken recipe makes 2 Servings
1 Chicken Fryer (23 Lbs.)
Cut Up, Skin & Fat Removed
One half teaspoon Salt
1/8 teaspoon Pepper
1 cup Skim Milk
1 cup Cornflake Crumbs
2 cl Garlic Minced
Preheat Oven To 400 F. Season Chicken With Salt, Pepper & Garlic. Dip Into
Milk & Roll in Cornflake Crumbs. Place in Lightly Pam Sprayed Baking Dish
Being Careful That The Pieces Do Not Touch. Bake 45 Min. OR Until Tender.
(Fat 5.6. Chol. 79.)
Crispy Corny Baked Chicken recipe makes 2 Servings
Prepare a great meal for the whole family with this recipe!
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