Recipe - Crisp Summer Pickles

1 One half cup Cider vinagar
1 One half cup Sugar
1 One half cup Cold water
1 One half tablespoon Onion flakes or
1 (up to)
2 Onions; cut into slices, and
then in halves
Three fourths teaspoon Salt
Three fourths teaspoon Celery seed
One half teaspoon Garlic
One half teaspoon Celery salt
One half teaspoon Onion salt
4 md Cucumbers unpared
(unpeeled) and cut into 1/4
inch slices

Date: Sun, 14 Apr 1996 14:19:52 0500

From: Jenka Guevara jguevara@spin.com.mx

Mix all ingredients except cucumbers, put in a container and add vinegar
solution. Let stand for about two days (4 better)

FATFREE DIGEST V96 #104

From the Fatfree Vegetarian recipe list. Downloaded from Glen's MM Recipe
Archive, http://www.erols.com/hosey.