Recipe - Crescent Samosa Sandwiches

One half pound Butter
One half cup Confectioner's sugar sifted
2 cup Cake flour sifted
1 cup Pecans chopped
1 teaspoon Vanilla

Cream butter; add sugar. Stir well and add flour, nuts and vanilla. Shape
into balls or crescent (just drop them from the spoon the more you handle
them the harder they will get) and bake on ungreased cookie sheet at 325
deg. for 20 minutes or until a light brown. Roll in powdered sugar while
warm. Makes 4 dozen.

Source: DALLAS JR. LEAGUE COOKBOOK page 356 Posted by Ken Strei

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini