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Recipe - Crescent Caramel Swirl

Categories: Breads, Crescent Caramel Swirl

Ingredients:

2 pack Pillsbury Crescent rolls
2 pack Cream cheese
1 cup Sugar
1 teaspoon Vanilla
1 Egg

Open 1 pack crescent rolls and line a 13"x9" pan. Pinch together triangles
and form crust. Cream all other ingredience and pour over crust. Top with
the other pack of crescent rolls and pinch together triangles to form top
crust. Bake at 350* for 2530 minutes.
Frost after cooled with glaze (1 cup powdered sugar, One half t. vanilla and 2T
milk). Best when served cold.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

Crescent Caramel Swirl recipe makes 12 Servings

Prepare a great meal for the whole family with this recipe!

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