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Recipe - Creole Mustard Sauce

Categories: Sauce, Creole Mustard Sauce
Ingredients:

3 cup Sliced okra
One half cup Chopped onion
One half cup Chopped green pepper
One fourth cup Butter or margarine
3 cup Chopped tomatoes
4 teaspoon Sugar
1 One fourth teaspoon Salt
One half teaspoon Pepper

Saut‚ okra, onion and green pepper in butter for 5 minutes, stirring
constantly. Add remaining ingredients and cook over low heat for 10 to 15
minutes, stirring occasionally. Yield: 6 to 8 servings.

DIANE LORD

(MRS. E. FLETCHER, JR.)

From Traditions: A Taste of the Good Life, by the Little Rock (AR) Junior
League. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.


Creole Mustard Sauce recipe makes 4 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!