Recipe - Creamy Vinaigrette

1 cup Sour cream
1 tablespoon Sugar
One half teaspoon Salt
1 tablespoon Lemon juice
2 lg Red apples; chopped
1 cup Chopped celery
1/3 cup Chopped walnuts

Date: Thu, 23 May 1996 22:05:10 0500

From: LD Goss ldgoss@METRONET.COM
Combine sour cream, sugar, salt and lemon juice. Combine apples, celery
and walnuts and fold in dressing mixture. Serve immediately.

(C) 1992 The Los Angeles Times

EATL DIGEST 23 MAY 1996

From the EATL recipe list. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.