Recipe - Creamy Succotash Soup

2 cn (15oz) Green Giant Cream
Style Sweet Corn
1 cn (15.5oz) lima beans;
drained
1 cup Chicken broth
1 cup Chopped seeded tomato
One half teaspoon Hot pepper sauce

In medium saucepan, combine all ingredients. Cook over mediumhigh heat
until thoroughly heated, stirring occasionally.

CALORIES: 280 SODIUM: 1140MG

CHOLESTEROL: 0MG FAT: 2G

CARBOHYDRATE: 56G SAT: 0G

From Meals In Minutes, a Pillsbury Classic Cookbook. Downloaded from
Glen's MM Recipe Archive, http://www.erols.com/hosey.