Recipe - Creamy Quinoa Pudding
Categories: Desserts, Vegan, Creamy Quinoa Pudding
1 cup Eden Quinoa; rinsed
2 One half cup Edensoy
OR any Eden food beverage
1/8 teaspoon Lima Sea Salt
1 teaspoon Sesame butter or tahini
2 tablespoon Eden Barley Malt Syrup
OR maple syrup or honey
2 tablespoon Eden Kudzu; dissolved in...
2 tablespoon Cold water
1 tablespoon Vanilla
One half teaspoon Fresh grated nutmeg
OR ground cinnamon
Put Quinoa, Edensoy and salt in a saucepan and bring to a boil. Cover and
simmer for 20 minutes. Add sesame butter and Barley Malt Syrup. Mix
well. Add Kudzu, stirring constantly until mixture thickens. Add vanilla
and spices. Top with your choice of nuts or fruit. Delicious warm or
chilled.
Prep Time: 15 min. * Cooking Time: 20 min. * Yield: 4 servings
Copyright 1994 Eden Foods, Inc.
Electronic format courtesy of Karen Mintzias
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/eden.zip
Creamy Quinoa Pudding recipe makes 10 Servings

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