Recipe - Creamy Italian Herb Dressing

One fourth cup Nonfat plain yogurt
One fourth cup Nonfat mayonnaise
One fourth cup Skim milk
One half teaspoon Dried Italian seasoning
One fourth teaspoon Garlic powder

In a small bowl, stir together the yogurt, mayonnaise, milk, Italian
seasoning and garlic powder. To store, cover tightly and refrigerate for up
to 1 week.

Prevention's Healthy Ideas http://www.prev.com/

Notes: Makes: One half cup or 4 servings Per 2 tablespoons: Calories: 26 ;Fat:
0.1 g. (2% of calories) ; Cholesterol: 1 mg. ; Sodium: 209 mg.

from Pat Hanneman Xpost McRecipe EatLF Archives 98Feb

Recipe by: Prevention Mag Feb98

Posted to MCRecipe Digest by KitPATh phannema@wizard.ucr.edu on Feb 15,
1998