Recipe - Creamy Avocado With Bacon Dip

1 Ripe Avocado
1 teaspoon Lemon Juice
One half cup Sour Cream
2 tablespoon Bacon; Crumbled, 2 strips,OR
2 tablespoon Imitation Bacon Bits
One fourth teaspoon Onion Powder
One fourth teaspoon Hot Sauce
2 tablespoon Cucumber; Finely Diced

Pit, peel, and mash the avocado with a fork. Blend in the lemon juice,
blending well and then add the sour cream, blending well. Mix in all the
rest of the ingredients, blending well. Cover and chill. Makes about 1 1/4
cups of dip. SUGGESTED DIPPERS: Green Bell Pepper, Bok Choy, Celery, Pita
Bread, Radishes, Aged Cheddar Cheese, Cheese Crackers

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini