Recipe - Creamed Pie W Fresh Fruit

3 ounce Cream cheese
1 teaspoon Unflavored gelatin; soften
in
1 teaspoon Water
1/3 teaspoon Vanilla
1/3 cup Sugar
1 pt Whipping cream
1 Baked pie shell or graham
cracker crust
Fresh fruit or berries

Cream together cream cheese, gelatin, vanilla, & sugar in mixer, scraping
sides as you mix. Add whipping cream & beat rapidly until stiff, but do not
overbeat. Put in pie shell & freeze 1 hour. Serve topped w/ fresh fruit or
berries in season.

CLAM BOX

MISSION & FIFTH; CARMEL

From the Micro Cookbook Collection of American recipes, downloaded from
Glen's MM Recipe Archive, http://www.erols.com/hosey.