Recipe - Cream Delight
Categories: Desserts, Cream Delight
Ingredients:
Cream Delight recipe makes 6 Servings
2/3 cup Oatmeal uncooked
1/3 cup Almonds slivered
1 One fourth cup Whipping cream
5 tablespoon Honey (or to taste)
4 tablespoon Irish whiskey
1 teaspoon Lemon juice
On a baking sheet, toast the oatmeal and almonds at 300 degrees for 5 to
10 minutes, stirring frequently. Whip the cream, but not too stiff. Stir
honey and whiskey into whipped cream. Fold in almonds and oatmeal. Stir
in lemon juice. Divide into individual longstemmed glasses. Serve at
room temperature or chilled.
Recipe By : "Aine.McManus" mcmanus@maths.anu.edu.au, Gaelic List
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
Cream Delight recipe makes 6 Servings
Prepare a great meal for the whole family with this recipe!
