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Recipe - Cream Cheese With Hot Pineapple Sauce

Categories: None, Cream Cheese With Hot Pineapple Sauce
Ingredients:

16 ounce Pineapple jam
16 ounce Apple jelly
One half cn Dry mustard
4 ounce Horseradish
1 teaspoon Black pepper

Blend all ingredients together, except jam. Add jam by hand and stir.
Refrigerate. Yield 2 jars.

Posted to FOODWINE Digest 7 November 96

Date: Thu, 7 Nov 1996 21:19:27 +0000

From: "Charles A. Ganger" chuck.ganger@WORLDNET.ATT.NET


Cream Cheese With Hot Pineapple Sauce recipe makes 36 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!