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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Cranberry Wine Salad

Categories: Salads, Jello, Fruits, Cranberry Wine Salad
Ingredients:

PATTI VDRJ67A
2 small Raspberry jello
1 pack Unflavored gelatin, soften
2 cup Water, boiling
16 ounce Whole cranberry sauce
8 3/8 ounce Crushed pineapple
Three fourths cup Port wine
One fourth cup Walnuts, chopped

Dissolve gelatin in boiling water; stir in cranberry sauce, pineapple and
wine. Chill until partially set. Fold in nuts. Pour into a 6One half cup mold
or 1012 individual molds and chill until firm.

SOURCE: Angels & Friends Favorite Recipes : Angels of Easter Seals,
Youngstown, Ohio.

Posted to MCRecipe Digest V1 #512 by Nancy Berry nlberry@prodigy.net on
Mar 12, 1997


Cranberry Wine Salad recipe makes 12 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!