Recipe - Cranberry Nut Bread 2
Categories: Breads And, Muffins, Cranberry Nut Bread 2
2 cup Flour
1 cup Sugar
1 One half teaspoon Baking powder
1 teaspoon Salt
One half teaspoon Baking soda
Three fourths cup Orange juice
1 tablespoon Orange zest; grated
2 tablespoon Shortening
1 Extra large egg
1 One half cup Cranberries; coarsely
crushed
One half cup Nuts; chopped
Preheat oven to 350 degrees.
Mix dry ingredients together. Stir in orange juice, zest, shortening and
egg until well blended. Stir in cranberries and nuts. Turn into greased
9x5" loaf. Bake for 55 minutes.
Recipe By : Mimi Markofsky
Posted to MCRecipe Digest V1 #297
Date: Mon, 11 Nov 1996 22:44:59 0500
From: AUNTIEFIFI@aol.com
Cranberry Nut Bread 2 recipe makes 1 Servings
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