Recipe - Cranberry Apple Bread

1 One half cup Unbleached flour
Three fourths cup Brown sugar packed
1 One half teaspoon Baking powder
1 One half teaspoon Baking soda
One half teaspoon Salt
Three fourths teaspoon Cinnamon
One half teaspoon Nutmeg
1/8 teaspoon Cloves
One half cup Applesauce at room
Temperature
2 Egg whites whipped
1/3 cup Skim milk at room
Temperature
Three fourths cup Cranberries chopped fine
Three fourths cup Apples chopped

Preheat oven at 350. Prepare a 9x5" loaf pan with cooking spray and flour.
In a mixing bowl, combine flour, brown sugar, baking powder, baking soda,
salt, cinnamon, nutmeg, and cloves. In another mixing bowl, combine
applesauce, egg whites, milk, cranberries, and apples. Pour batter into
prepared pan. Bake for 50 minutes.

Recipe By : Anita A. Matejka

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip