Recipe - Cranberry-Orange Reslish
Categories: Relishes, Cranberry-Orange Reslish
1 md Thin Skin Orange
Seeded & Coarsely Chopped
1 md Red Apple, Unpeeled &
Coarsely Chopped
1 One half cup Cranberries
One fourth cup Sugar OR Use A Sugar
Substitute Equal To One fourth C
Sugar
One fourth teaspoon Ground Nutmeg
One fourth teaspoon Ground Ginger
Position Knife Blade in Processor. Add Orange. Process 1 One half Min. OR Until
Finely Chopped. Add Remaining Ingredients & Pulse Until Fruit Is Finely
Chopped. Sppon Into An Airtight Container. Chill. Fat 0. Chol. 0.
Cranberry-Orange Reslish recipe makes 14 Servings

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