Recipe - Cracker Salad

1 Stack saltine crackers;
crumbled
1 lg Ripe tomato; chopped
2 Green onions; chopped
One half Green pepper; chopped
Mayonnaise just to moisten
1 ds Worchestshire sauce

This salad must be prepared when you are ready to serve immediately.
Tomatoes, onions, and green pepper may be prepared ahead. Just mix all
ingredients and serve with all types of meat.

Posted to EATL Digest by Pam & KerryAnn Cobb priss@AMARANTH.COM on Sep
7, 1997