Recipe - Crackel Top Peanutbutter Cookies

Three fourths cup Margaine
Three fourths cup Sugar
Three fourths cup Brown sugar, packed
Three fourths cup Creamy peanutbutter
1 Egg
1 teaspoon Vanilla
1 Three fourths cup Flour
1/3 teaspoon Baking soda
One half teaspoon Salt

Cream margarine and sugars until light and fluffy. Blend in peanutbutter,
egg, and vanilla. In a seperate bowl, combine dry ingredients and then add
to creamed mixture; mix well. Shape rounded tespoonfuls of dough into a
ball; roll in additional sugar. Place on ungreased cookie shee. Bake at 375
F for 1012 minutes.

Posted to EATL Digest 05 Oct 96

From: "Amanda M. Lawrence" alawrence@ENTOMOLOGY.MSSTATE.EDU

Date: Sun, 6 Oct 1996 09:10:09 0500