Recipe - Crabby Mushrooms

1 cup Crab meat
1 tablespoon Onions, minced
1 teaspoon Salt
12 Mushroom stems, chopped fine
1 Egg, beaten
1 tablespoon Bread crumbs
1 tablespoon Parmesan cheese, grated
2 tablespoon Parsley, minced
12 Mushroom caps
Louisiana hot sauce, to tast

In a bowl, mix crab meat, bread crumbs, onion s, cheese, salt,
parsley, and chopped mushroom stems. Add beaten egg and hot
sauce, to taste. Stuff mixture into mushroom caps. Bake at
300 degrees until tender, 15 to 30 minutes.
Serve it hot.

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/cajun.zip