Recipe - Crab And Three Cheese Strata

1 Loaf sourdough bread; cubed
1 cup Ricotta cheese
One fourth pound Monterey Jack cheese,
shredded
One fourth pound Sharp cheddar cheese,
shredded
One half pound Dungeness crab meat
2 tablespoon Green chiles; chopped
12 Eggs; slightly beaten
6 cup Milk
5 tablespoon Butter; melted
One fourth teaspoon Dry mustard

Butter a 9" x 14" baking dish. Layer the bread with ricotta, crab, Jack
and cheddar cheese and chiles.

Blend eggs, milk, butter and mustard in a large pouring bowl. Pour over
bread mixture, covering all of it.

Cover the Strata with plastic wrap and refrigerate overnight. Bake at 350
degrees for 30 minutes or until eggs are set.

This is from the Pacific Grove Inn (Bed & Breakfast accommodations),
Pacific Grove, CA. Source: Monterey's Secrets Cookbook.
Posted to MCRecipe Digest V1 #244

Date: Tue, 15 Oct 1996 02:02:43 0400 (EDT)

From: "Bill C." gfx4tv@acy.digex.net