Recipe - Crab Stuffed Jalapenos

1 pound Flaked crabmeat
1 cn Jalapeno peppers(1 lb, 11oz)
2 tablespoon Green pepper; finely chopped
2 tablespoon Onions; finely chopped
One fourth cup Cracker meal
1 Egg; beaten
One fourth teaspoon Salt
One fourth teaspoon Black pepper
1/8 teaspoon Cayenne pepper
1 Clove garlic; minced
One fourth cup Milk

BREADING MIXTURE
2 cup Cracker meal
1 cup Milk
2 Eggs
One fourth teaspoon Salt
One fourth teaspoon Pepper

Cut peppers in half lengthwise. Discard pulp and seeds and rinse carefully.
In a large mixing bowl, combine remaining ingredients except breading
mixture. Stuff pepper halves with crab mixture and press stuffing around
pepper. Set peppers aside. To prepare Breading Mixture, place cracker meal
in a flat pan, mix together milk, eggs and salt and pepper. Dip peppers in
egg mixture, then in cracker meal. Repeat procedure. Deep fry at 365
degrees until golden brown. Drain on absorbent paper.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini