Recipe - Cottage Cheese Pie

1 One half cup Creamed cottage cheese
4 tablespoon Melted butter
One half cup Sugar
One fourth teaspoon Salt
1 tablespoon Flour
1 Lemon rind (grated)
2 Eggs
One half cup Raisins
One half cup Chopped nuts
One fourth cup Milk

Press the cheese through a sieve 2 times. Add the butter,
sugar,salt,flour,lemon rind,unbeaten egg yolks,chopped raisins,nuts and
milk.
Stir well.Beat the egg whites until stiff.Fold into cheese mixture.Bake in
moderately hot oven (400 degrees) for 30 minutes or until browned and firm.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini