Recipe - Corned Beef Barbecues

One half cup Water
1 tablespoon Sugar
1 tablespoon Worchestershire sauce
1 teaspoon Chili powder
1 teaspoon Mustard
One half cup Ketchup
1 tablespoon Vinegar
1 tablespoon Paprika
One half teaspoon Salt
1 Small onion (chopped)
1 cn Canned corned beef

Put all ingredients in a fry pan and simmer for at least an hour or
until done to your liking. When done; serve on hamburger buns.
These are simple to make and taste good too.