Recipe - Corn Jalapeno Casserole
Categories: Beef, Casseroles, Corn, Corn Jalapeno Casserole
2 pound Ground meat
1 cn Whole kernel corn; drained
One half cup Chopped jalapeno peppers
1 Egg
1 cup Bread crumbs
1 md Onion; chopped
1 md Bell pepper; chopped
1 pack Cheddar cheese; (optional)
Preheat oven to 350 degrees.
1. Starting at the top, combine all ingredients (mixing well after each
addition) except Cheddar cheese.
2. Season to taste.
3. Pour mixture into a casserole dish. Top with Cheddar cheese.
4. Bake for 3045 minutes.
Posted to recipeludigest by "Diane Geary" diane@keyway.net on Feb 24,
1998
Corn Jalapeno Casserole recipe makes 4 Servings

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