Recipe - Corn Flake Cookies (Stove -Top Peanut Butter Crisps)

One fourth cup Sugar
One half cup Peanut butter, creamy
One half cup Corn syrup, light
2 cup Corn flakes
1 cup Coconut; shredded

In a large heavy saucepan, over low heat,combine the sugar, peanut butter,
and corn syrup. Bring just to a boil, stirring constantly until the sugar
dissolves. Add the cornflakes and coconut. Turn the heat to low. Drop
tablespoonfuls of the mixture onto wax paper and let cool. Makes about 40.
Recipe By : Janet Sarasota

Posted to MCRecipe Digest V1 #310

Date: Thu, 21 Nov 1996 21:10:47 0800

From: Mary Ash smile@ridgecrest.ca.us