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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Corn Beef With Colcannon Potatoes

Categories: Beef, Corn Beef With Colcannon Potatoes
Ingredients:

Corned beef for Oven
Roasting
4 cup Shredded cabbage
1 cup Chopped onion
3 cup Hot, seasoned mashed
Potatoes
Chopped parsley (opt)

Prepare corned beef according to package directions.Toward the end of the
roasting,cook the cabbage and onion in a small amount of boiling salted
water for 15 minutes.Drain.Stir into mashed potatoes.Garnish with chopped
parsley,if desired.Serves 6.


Corn Beef With Colcannon Potatoes recipe makes 1 Servings



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