Recipe - Confetti Penne
Categories: Cooking Liv, Import, Confetti Penne
Ingredients:
Confetti Penne recipe makes 6 Servings
4 ounce Low fat cream cheese;
softened
One fourth cup Shredded carrots
2 tablespoon Diced red pepper
2 tablespoon Raisins
2 Pita pockets
In a bowl, combine cream cheese, carrots, red pepper and raisins. Cut each
pita in half horizontally and spread with some of the cream cheese mixture.
Roll up and secure with a toothpick. Chill until firm. Slice pitas on the
diagonal and serve.
Recipe by: Cooking Live Show #CL8962
Posted to MCRecipe Digest V1 #801 by "Angele and Jon Freeman"
jfreeman@netusa1.net on Sep 24, 1997
Confetti Penne recipe makes 6 Servings
Prepare a great meal for the whole family with this recipe!
