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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Company Stew

Categories: Main Dish, Beef, Company Stew
Ingredients:

2 pound Beef(cubed)
2 Onions cut in eighths
4 Stalks celery cut diagonally
5 Carrots cut diagonally
12 ounce Tomato juice
1 tablespoon Sugar
1 teaspoon Salt
One fourth teaspoon Pepper
One fourth teaspoon Basil
4 Potatoes cut or sliced up 1" thick
1/3 cup Quick cooking tapioca

Combine all ingredients except potatoes. Bake at 300 degrees F for 2 1/2
hours. Add potatoes and bake for another hour.


Company Stew recipe makes 4 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!