Recipe - Comforting Bbq Sauce

4 cup Onion chopped
1 cup Bell pepper chopped
1 cup Peanut oil
3 cup Steak sauce
3 cup Ketchup
1 cup Southern Comfort
1 cup Celery chopped
1 cup Fresh parsley chopped
2 tablespoon Garlic chopped
One half cup Louisiana hot sauce
3 teaspoon Salt

In a large skillet, saute onions, celery, bell pepper and parsley in peanut
oil until onions are clear or tender. Add garlic and cook a little longer.
Add steak sauce and kethup. Salt to taste. Add Southern Comfort. Bring to
boil. Lower heat and cover. Cook 23 hours. This sauce can be stored in the
refrigerator for several weeks. Makes 3 quarts to 1 gallon

Recipe By : Justin Wilson

From: Date:

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip