Recipe - Collard Greens With Meat
Categories: Vegetable, Collard Greens With Meat
2 bn Collard greens
From: Bobb1744@aol.com
Date: Sun, 21 Apr 1996 22:13:34 0400
Recipe By: Harpoanne/Oprah
Remove stems from greens. Wash greens in cold water. Repeat rinsing three
times. Place greens in pot of boiling ham, beef , or pork (preferably
smoked) when meat is about halfway cooked. Finish cooking about 5060
minutes. Salt & pepper to taste.
NOTES : Serves 48. Third Place: Best Ethnic Meal, Isabell Lee.Serve with
Pineapple Spare Ribs meal.
MCRECIPE@MASTERCOOK.COM
MASTERCOOK RECIPES LIST SERVER
MCRECIPE DIGEST V1 #53
From the MasterCook recipe list. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
Collard Greens With Meat recipe makes 4 To 6 Servings
New How To Recipes:
Spinach With Fried Tortellini And Prosciutto Recipe
Fiskesalat Med Pepperrotsaus (Fish Salad Who Recipe
Pepper Stuffed Turkey Pt 2 Recipe
Frosty Freeze Pie Recipe
Varnishkas (Kasha) Recipe
Chinese Long Beans With Lamb Recipe
Seared Foie Gras With Dried Fruit Sauce And Grilled Apples Recipe
Popular Recipes:
Wow! Cooking is easy!