Recipe - Cold Tofu Appetizer
Categories: Japanese, Appetizers, Tofu, Cold Tofu Appetizer
1 pack Tofu; cubed
1 teaspoon Grated ginger
1 Scallions; finely chopped
1 tablespoon Soy sauce
1 tablespoon Sake (rice wine
Divide the tofu into four cups. Mix together the sauce ingredients and
sprinkle them on top. Flavor with chili pepper flakes if desired. You can
also sprinkle the tofu with dried bonita flakes. busted by sooz
Posted to recipeludigest Volume 01 Number 227 by James and Susan Kirkland
kirkland@gj.net on Nov 08, 1997
Cold Tofu Appetizer recipe makes 4 Servings

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