Recipe - Coffee Instant Decaf

6 One fourth ga WATER
100

1. ADD COFFEE TO WATER. STIR UNTIL DISSOLVED.

2. KEEP HOT . DO NOT BOIL.
:
** ALL NOTES ARE PER 100 PORTIONS.

NOTE: 1. OMIT STEPS 1 AND 2 IF USING AN INSTANT COFFEE DISPENSER.
PLACE 8 OZ FREEZEDRIED INSTANT COFFEE IN DISPENSER JAR. FOLLOW DISPENSER
MANUFACTURER'S DIRECTIONS FOR PREPARATION AND DISPENSING OF COFFEE.

2. IN STEP 1 , IF 6 OZ PORTIONS ARE DESIRED, USE 6 OZ FREEZEDRIED
INSTANT COFFEE & APPROXIMATELY 4 Three fourths GAL BOILING WATER.

Recipe Number: C00200

SERVING SIZE: 8 OUNCES

From the Army Master Recipe Index File (actually used today!).
Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.