Recipe - Coconut Patties

3 cup Sugar
One fourth cup Sweetened condensed milk
One half cup Water
2 cup Coconut
1 One half teaspoon Vanilla
One half cup Chopped nuts
1 tablespoon Butter or butter substitute
3 tablespoon Cocoa

Combine sugar and cocoa. Add milk and water. Boil to soft ball stage (234
~ 238 F). Cool to room temperature. Add coconut and nuts. Add butter and
flavoring. Beat until mixture begins to thicken. Drop on waxed paper in
small pats. Mildred G. Allison, Watkins Glen, NY.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini