Recipe - Coconut Cocoa Drops
Categories: Cookies, Coconut Cocoa Drops
2 2/3 cup Flaked coconut; divided
1 pack Yellow cake mix
1 Egg
One half cup Vegetable oil
One fourth cup Water
1 teaspoon Almond extract
From: "MB" mbtyping@capital.net
Here's a very simple recipe for some nice cookies when you need something
in a hurry.
Preheat oven to 350. Set aside 1 1/3 cups of the coconut.
Combine the cake mix, egg, oil, water and almond extract in large bowl.
Beat at low speed with electric mixer. Stir in remaining 1 1/3 cups
reserved coconut. Drop rounded teaspoonful dough into reserved coconut, and
roll to cover lightly. Place on ungreased baking sheet. Repeat with
remaining dough, placing balls 2 inches apart. Bake 1012 minutes, or until
light golden brown. Cool 1 minute on baking sheets. Remove to cooling
racks. Coll completely. Store in airtight container.
3 One half dozen cookies.
Source: Favorite Brand Name Recipes, October 14, 1997
Posted to recipeludigest by jeryder@juno.com on Mar 23, 1998
Coconut Cocoa Drops recipe makes 16

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