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Recipe - Coconut-Cream Cheese Frosting

Categories: Fillings &, Frostings, Coconut-Cream Cheese Frosting
Ingredients:

4 tablespoon Butter
2 cup Coconut
8 ounce Cream cheese
2 teaspoon Milk
3 One half cup Confectioners sugar
One half teaspoon Vanilla

Melt 2 tbs. butter in skillet, add coconut; stir constantly over low heat
until golden brown. Spread coconut on absorbant paper to cool. Cream 2 tbs.
butter with cream cheese, add milk; beat in sugar gradually. Blend in
vanilla; stir in 1 Three fourths cups of the coconut. Spread on tops of cake layers.
Stack and sprinkle with remaining coconut.

Posted to MCRecipe Digest V1 #763 by lunchuck jock@twd.net on Aug 28,
1997


Coconut-Cream Cheese Frosting recipe makes 1 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!