Recipe - Coconut-Cherry Bars

1 cup Allpurpose flour
One half cup Margarine; soften
3 tablespoon Powdered sugar
2 Eggs
1 cup Sugar
One fourth cup Allpurpose flour
1 teaspoon Vanilla extract
One half teaspoon Baking powder
One fourth teaspoon Salt
Three fourths cup Nuts; chopped
One half cup Coconut; flaked
One half cup Maraschino cherries
(chopped and drained)

Heat oven to 350~. Mix 1 cup flour, the margarine and powdered sugar.
Press in greased baking pan, 8" square or 9" square. Bake 10 minutes. Beat
eggs; stir in remaining ingredients. Spread over baked layer Bake until
golden brown, 2530 minutes; cool. Cut into bars, 2x1".
Posted to BakeryShoppe Digest by angstrom@juno.com (Angela L Gilliland)
on Apr 12, 1998