Recipe - Cocoanut Caramels
Categories: Candies, Osg, Cocoanut Caramels
Ingredients:
Cocoanut Caramels recipe makes 4 Servings
3 cup Brown sugar
1 cup Milk
1 teaspoon Butter
1 cup Cocoanut
Melt 1 c. brown sugar. Add milk, remaining brown sugar and butter. Boil to
soft ball. Add cocoanut. Beat and drop from teaspoon on wax paper. Cool.
Source: Ruth Leimbach, Huron Grange, Erie County, OH
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdjaxxx.zip
Cocoanut Caramels recipe makes 4 Servings

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